Two chefs in black uniforms performing a teppanyaki cooking show with large flames rising from the grill in front of a seated audience.

More Than Just A
Dining Experience

Our Story

Since opening our doors in 2008, desaki has been a cornerstone of the Pocono Mountains dining scene. Our mission has always been simple: to provide a one-of-a-kind experience that combines exceptional Japanese cuisine with an atmosphere of celebration. From the theatrical flair of hibachi cooking to the artful craftsmanship of sushi, we’ve built a legacy of bringing families and friends together around the table.

Three smiling females, one adult and two girls, sitting closely together indoors with warm lighting and wooden decor behind them.

Two chefs in black uniforms cooking on a large flat grill, one preparing rice with a spatula while the other stands nearby with raw meat and cooked steaks on the grill.

Meet Our Chefs

Leo, Head Sushi Chef

Leo, affectionately nicknamed the "Michelang-leo" of desaki, has been crafting sushi masterpieces since the restaurant’s inception. As our Head Sushi Chef, Leo takes immense pride in perfecting the art of sushi while also honing his skills in the English language. His passion and dedication shine through in every roll he creates.

Micky, Head Hibachi Chef

Micky has been an integral part of the desaki family since the very beginning, over 15 years ago. As one of our incredible hibachi chefs, Micky brings not only his culinary expertise but also his warmth and personality to every dining experience. When asked about his favorite part of working at desaki, Micky shared, “My favorite part about working at desaki is that the restaurant feels like one big family.”

Stevie, Head Hibachi Chef

As one of our talented hibachi chefs, Stevie has been delighting guests for years with his culinary artistry, infectious energy, and genuine warmth, making every dining experience unforgettable.

A chef performing a teppanyaki cooking show inside a restaurant, creating a large flame on the grill surrounded by seated diners watching the spectacle.

Take a Virtual 3D Tour

Photos can only capture so much of the energy and excitement that fills our restaurant. That’s why we’ve partnered with Google to create an immersive 3D tour of our stunning space, giving you a firsthand look at why desaki is celebrated as the premier hibachi and sushi destination in Northeastern PA. Explore every corner virtually, then join us in person to experience it all for yourself!

360° 3D Tour

Freshest Ingredients, Delivered Daily

At desaki, we’re committed to quality, which is why we source the freshest fish, meat, and poultry daily. From North-Atlantic salmon to tender NY Strip, every ingredient is carefully selected to deliver mouth-watering flavors that are guaranteed to satisfy. When you dine with us, you’re not just getting a meal—you’re getting the very best in freshness.

Hands wearing transparent gloves holding and cutting a large raw piece of tuna with a knife on a white surface.

Fresh raw seafood and vegetables arranged on a flat surface, including lobster tails, salmon fillets, shrimp, broccoli florets, sliced carrots, and sliced white onion.

Tall clear glass with a pink cocktail containing blueberries, mint leaves, ice cubes, lime wedges, garnished with a lemon wedge and mint sprig on the rim.

Bartender shaking a cocktail shaker behind a bar with glasses hanging overhead and bottles visible in the background.

Housemade Cocktails & Imported Beers

Our bar, centrally located within our vibrant restaurant, serves up an eclectic selection of domestic, imported, and Japanese beers alongside our specialty housemade cocktails. Whether you’re enjoying a night out with friends or relaxing with a signature drink, our talented bar staff will ensure your experience is just as refreshing as the food we serve.