

EXPLORE OUR MOUTHWATERing MENUs
Dive into the flavors of desaki with a menu crafted to delight every taste. From sizzling hibachi entrees and artfully prepared sushi rolls to delicious appetizers and satisfying bento boxes, each dish is made with fresh, quality ingredients and an eye for detail. Whether you're looking for a hearty lunch or an exciting dinner experience, we have something to satisfy your cravings. Browse our full menu to discover your next favorite dish!
Explore Our Full Menu

Lunch Packages
(All meals include a soft drink or bottled water)
Appetizers
Specialty Sushi Rolls
Sushi
Soups Salads & Sides
Appetizers
Sushi Appetizers
Children's Menu
Includes fried rice, fresh vegetables and lo mein noodles. *Children under 5 may share a children’s meal.
Combinations
Hungry? These combinations are the perfect go-to! Enjoy the best of both worlds, whether you’re looking for surf and turf, double the seafood or double the meat! Each combination is cooked to perfection to send even the hungriest of guests home satisfied.
Extra Sides
Hibachi
SUSHI PLATTERS
Vincent Mario Signature Roll
Market Price
7 oz. steamed lobster tail, diced and rolled with cucumber topped with filet mignon, caramelized with Yakiniku sauce, and finished with bacon bits and eel sauce
*Filet Mignon & Salmon
$66.95
Volcano Stacked Onion Rings
$13.95
Hand-cut, tempura-battered onion rings erupting with flavor, served with our special Boom Boom Sauce and our homemade marinara sauce
Sashimi SPECIAL, 25 pcs
$128.95
Selection of the day’s freshest ingredients chosen for you by our Master Sushi Chef
*Filet Mignon & Jumbo Shrimp
$69.95
Shrimp and Vegetable Tempur
$21.95
Shrimp and a variety of garden-fresh vegetables fried to crispy perfection, served with tempura sauce
Have it with chicken instead of shrimp!
Combo Platter
$139.95
5 pcs Nigiri sushi, 7 pcs Sashimi, 5 Maki rolls including, 1 Shrimp Tempura, 1 Spicy Tuna, 1 California, 1 Dynamite, and 1 Philadelphia
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Charlie Lynn
$30.95
Spicy tuna with crunchies and cucumber topped, with seared tuna and glazed with Ninja sauce
*New York Strip & Jumbo Shrimp
$64.95
Crab Rangoon
$19.95
Handmade, crisp dumplings filled with crab, cream cheese, and scallions
Desaki
$29.95
Shrimp tempura topped with yellowtail, spicy tuna and tobiko, glazed with eel sauce and spicy mayo
*New York Strip & Lobster
-*
Black Dragon
$31.95
Spicy tuna and fresh avocado topped with eel, covered in sesame seeds and eel sauce
Sea Scallops & Lobster
-*
Katana
$35.95
Spicy tuna and kani rolled with avocado and lightly fried tempura-style. Cut into about 10 pieces, topped with seaweed salad and finished with tobiko and light and sweet Ninja sauce
*Filet Mignon & Lobster
-*
Cara Maria
$36.95
Chef Leo’s Sweet Thai Chili kani, cucumber and avocado rolled in pink nori, topped with sliced salmon and mango, finished with crunchies and tobiko
Salmon & Lobster
-*
Wild Wolf
$25.95
Chicken tempura and avocado, wrapped with soybean nori, garnished with eel sauce
Jumbo Shrimp & Lobster
-*
Rainbow
$31.95
Ahi-tuna rolled with fresh avocado, topped with tuna, salmon, yellowtail, white tuna, shrimp, and tobiko
Teriyaki Chicken & Lobster
-*
High Roller
$32.95
Tempura salmon topped with sliced tuna, salmon and yellowtail with tobiko, eel sauce and spicy mayo
Dante Dominick
$30.95
Freshly-battered shrimp tempura and fresh mango, topped with spicy kani, eel sauce, spicy mayo and jalapeño
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Opening Hours
MON
Closed
TUE-THU
12pm—9:45pm
FRI-SAT
12pm—11:45pm
SUN
12pm—9:45pm













